tomorrow evening - well, I am going to a Lunar Year
celebration with John Liu for this evening, we are trying to get the guy to show up for a February 28 Holi celebration in Astoria, I be pulling strings - but tomorrow, Tuesday, I am going to this MeetUp that I am unusually excited about. I guess at some level I am bummed I had never heard of the MeetUp before this month. Makes me feel like I have been out of the loop. But I found out about it during Social Media
Week, and I am glad. (Social Media Week: The Best NY Tech MeetUp Ever)I don't know what to expect. That is another reason I am a little on the edge. Will it be pitch dark? Will they throw bright light in my face? Will they make funny noises? Will they make us wear costumes? Or at least goggles? Is the venue some kind of a basement? It is called a Brooklyn
Future MeetUp, but it is in Tribeca, the Jay-Z Tribeca. I love Brooklyn, it is the most residential of all boroughs, but Y+30 is a much better name in the first place.
on Feb 23rd - we are talking the future of food, register for the event at http://meetup.com/BLKNY30
From Michael Pollan to molecular gastronomy, food bloggers to food
porn, celebrity chefs to rock star butchers, the world of eating has
changed remarkably in recent years. There’s never been a more exciting
time to be a food-lover, and yet we’re also increasingly concerned
about issues like food safety, sustainability, and health.
What will the food world look like in 30 years? Will traditional
restaurants still be around or we will be eating in a world of pop ups
and food trucks? Will scientists rule the kitchen?
We’ll talk to experts across the industry, including chef Michael
Anthony of Gramercy Tavern, Glenn Roberts, founder of Anson Mills,
marketing whizzes from Rooster Design Group, and writer and Food52
co-founder Amanda Hesser. (@amandahesser)
After the panel stay for demos by cocktail experts and chefs, tastings
by local producers, and cameos by some of the city’s cult food
vendors.
Looks like they will be feeding us too. We get to sample some food stuff. I am all for that. And what is food porn? What could that be?
I left this comment at Sam Lessin's Tumblr blog a few days back. (@lessin)
I am so looking forward to this, you won't believe. I am so surprised I was not even aware of this MeetUp's existence until the first week of February this year. Finding about this MeetUp has been one of my rewards for having attended Social Media Week events with abandon. http://technbiz.blogspot.com/2010/02/social-media-week-best-ny-tech-meetup.html
Wow. I am like wow. What a theme for a MeetUp. I like vision people, I like vision talk, I like talk about the future. I am such a huge fan of Esther Dyson, and it is because she is such a visionary. She is a remarkable woman in many other ways, but that is my primary reason to like her so much.
Y+30 is stretching it, it is hard enough to figure out what the landscape will look like one year from now, or five, 30 is eternity, but the year will roll around for sure, and the reward is not in ending up being accurate - I fully expect most of our predictions to fall flat on the face - but in making the effort itself. Those who think hard about the future live the present more fully.
I am so excited about this event, I fear I might miss it. I am feeling superstitious.
I am so glad you have Disqus integrated to your blog. Disqus is my idea of a micro blogging platform.
Another reward to me from Social Media Week has been Tumblr. I use Twitter to broadcast, Facebook to connect, and Buzz/Tumblr to listen. Glad to be following you on Tumblr.
Excited about tomorrow.
![Reblog this post [with Zemanta]](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_sjdJqr_PhsqDGyiLXjdP0VtVxS_60YAIIWRRF4dII0IRCshZ1GbRxAYOHTpWtSI2GxlCz6wJHvkfwtV8svJikT3KQNUdXmhlwzQ9s7x3vB5NA_LL6bUb1FvvoFOAVrFqJmZyshequb1gE0caKSiiZu=s0-d)
